1 Dean and Professor, MBA Department, Presidency College, 33/2C & 33/2D, Kempa pura, Hebbal, Bengaluru - 560 024, Karnataka
2 Assistant Professor , Indian Institute of Plantation Management Bengaluru, Jnana Bharathi, Mallathahalli, Bengaluru - 560 056, Karnataka
3 Co-Founder and Research Analyst, Research Rescue Consultancy, Itarsi, Madhya Pradesh
Purpose: This research investigated the role of Q-commerce instant gratification on customer satisfaction, employing the stimulus-organism-behavior-consequence framework.
Methodology: We collected 428 survey responses from Indian consumers who had used the Q-commerce apps through purposive and stratified sampling. Subsequently, we employed structural equation modeling to analyze the data collected.
Findings: The results revealed that instant gratification had a positive influence on customer engagement, experience, and satisfaction. Additionally, customer satisfaction affected repurchase intention and word-of-mouth (WOM), and green packaging significantly moderated the association between customer satisfaction, WOM, and repurchase intention.Practical
Implications: The research outcomes may hold importance for Q-Commerce companies looking to enhance customer satisfaction through quick deliveries and sustainable packaging practices.
Originality: The research contributed by using the stimulus-organism-behavior consequences framework in an emerging field, contributing to the body of scholarly literature.
Chandan A. Chavadi, Shilpa S. Kokatnur, Monika Sirothiya (2024). Role of Q-Commerce Instant Gratification on Customer Satisfaction : The Moderating Effect of Green Packaging. Indian Journal of Marketing, 54(8), 30–50. https://doi.org/10.17010/ijom/2024/v54/i8/174185